Ernies - Chicken Recipe Mi Cocina !full!

For the most authentic flavor, grill the chicken over high heat to get distinctive grill marks before adding the sauce.

While the exact proprietary marinade remains a house secret, home cooks can approximate the Mi Cocina experience by: Marinating ernies chicken recipe mi cocina

Use Greek yogurt in place of sour cream (though the flavor will be a little less rich). Swap the heavy cream in the poblano sauce for extra chicken broth and a tablespoon of cornstarch slurry. You can also grill the chicken without any added oil – the marinade already provides plenty of moisture. For the most authentic flavor, grill the chicken

Ernie's Chicken is a signature dish from the Texas-based restaurant chain You can also grill the chicken without any

: Choice of Sour Cream Sauce or Poblano Cream Sauce . Included Sides : Served with Arroz (Mexican rice), fresh pico de gallo Recreating Ernie's Chicken at Home

Over the next three decades, Mi Cocina grew from its humble 12-table space into a multimillion-dollar chain with more than 20 locations across Dallas-Fort Worth and Tulsa, generating over $200 million in annual revenue. Through expansions and challenges, including founder Rodriguez's personal battles with addiction that led him to sell his shares, the chain endured. Today, CEO Edgar Guevara has worked to restore recipes that lost their way during the chain's rapid growth, ensuring that beloved dishes like Ernie's Chicken remain consistent across all locations.